Author: Courtney Glancy

N.A. Moltschaniwskyj (1,2), N.Barrett (1), S. Frusher (1,4), D.C. Gledhill (4), A.J. Hobday (4), G. Jackson (5), J. Ramos (1), L.M. Robinson (1), J. Stuart-Smith (1), P. Walsh (1), G.T. Pecl (1,3) 1 Fisheries, Aquaculture & Coasts, Institute for Marine & Antarctic Studies, University of Tasmania, Private Bag 49, Hobart 7001, TAS, Australia 2 School…

Falconi L (1), VanDerWal J (2), Storlie C (3), Williams S.E (4) 1 College of Marine and Environmental Science, James Cook University, Townsville, Queensland, 4811, lorena.falconilopez@jcu.edu.au 2 College of Marine and Environmental Science, James Cook University, Townsville, Queensland, 4811, jeremy.vanderwal@jcu.edu.au 3 College of Marine and Environmental Science, James Cook University, Townsville, Queensland, 4811, collin.storlie@jcu.edu.au 4…

Gregory J.M. Rickbeil (1), Nicholas C. Coops (1), Txomin Hermosilla (1), Mike A. Wulder (2) 1 Integrated Remote Sensing Studio, Department of Forest Resources Management, University of British Columbia: @IRSS_UBC 2 Canadian Forest Service (Pacific Forestry Centre), Natural Resources Canada Fire regimes in Canada’s northern boreal forest are changing, affecting available habitat for barren ground…

Hannah S. Wauchope (1), Justine D. Shaw (1,2),  Øystein Varpe (3,4), Elena G. Lappo (5), David Boertmann (6), Richard B. Lanctot (7) & Richard A. Fuller (1)   1 School of Biological Sciences, University of Queensland, Brisbane, Qld 4072, Australia. 2 Terrestrial Nearshore Ecosystems, Australian Antarctic Division, Department of Environment, Kingston, Tasmania 7050, Australia. 3…

Jasmine Lee (1), Richard Fuller (2), Iadine Chades (3), Justine Shaw (4), Ben Raymond (5), Aleks Terauds (6)   1 University of Queensland, St Lucia, QLD, 4072, jasmine.lee1@uqconnect.edu.au 2 University of Queensland, St Lucia, QLD, 4072,  r.fuller@uq.edu.au, RichFullerUQ 3 CSIRO, GPO Box 2583, Brisbane, QLD, 4001,  iadine.chades@csiro.au, iadinec 4 University of Queensland, St Lucia, QLD,…

Melissa Nursey-Bray (1), Rob Palmer (2), Gretta Pecl (3), Jemina Stuart-Smith (4) 1 Geography, Environment and Population, University of Adelaide, North Terrace, Adelaide, South Australia, 5005. Melissa.Nursey-Bray@adelaide.edu.au 2 Media, University of Adelaide, North Terrace, Adelaide, South Australia, 5005. Melissa.Nursey-Bray@adelaide.edu.au 3 IMAS and Centre for Marine Socio-ecology, Hobart, Tasmania, 7001, Gretta.Pecl@utas.edu.au 3 IMAS and Centre for…

Jonathan Lenoir Unité de Recherche ‘Ecologie et Dynamique des Systèmes Anthropisés’ (EDYSAN, FRE 3498 CNRS-UPJV), Jules Verne University of Picardie, 1 rue des Louvels, F-80037 Amiens Cedex 1, France, lenoir.john@gmail.com, @EkoLogIt As climate change exceeds species’ intrinsic ability to tolerate it, species need to track suitable climatic conditions in the geographical space (distribution shifts) or adapt…

Christopher J. Brown(1), Mary I.O’Connor(2), Elvira S.Poloczanska (3), David S. Schoeman  (4), Lauren B.Buckley (5), Michael T. Burrows (6), Carlos M. Duarte (7), Ben S.Halpern (8), John M. Pandolfi (9),Camille Parmesan  (10)  Anthony J. Richardson (11) 1    Australian Rivers Institute, Griffith University, 170 Kessels Road, Nathan, Queensland, Australia  chris.brown@griffith.edu.au, 2    Department of Zoology and Biodiversity Research…

Daniel C. Gledhill (1), Alistair J. Hobday (2), Matthew Lansdell (3), David Welch (4), Stephen Sutton (5), Adrian Jeloudev (6), Matt Koopman (7), Adam Smith (8), Scott Cooper (9) and Peter Last (10) 1 CSIRO Oceans and Atmosphere, GPO Box 1538, Hobart, Tasmania 7001, Australia 2 CSIRO Oceans and Atmosphere, GPO Box 1538, Hobart, Tasmania…

Johann Bell Fisheries make important contributions to global food supply, providing >2.9 billion people with ~20% of their dietary animal protein. Although the majority of global fish production will eventually come from aquaculture, supplies from capture fisheries will remain vital for food security. The distributions and abundances of many of the fish species underpinning capture…